Hello Indian food lovers, are you looking for the latest Bombay Dining Menu ? You have arrived at the right place then. We have uploaded their complete menu with pictures & updated prices. Prices are taken from the official sources of Bombay Dining Singapore.
Bombay Dining Menu Singapore Prices
STARTERS MENU iWITH PRICES
| Vegetable Samosa (2pcs) Deep fried conical pastries stuffed with spiced mashed potatoes and nuts. | S$5.93 |
| Vegetable Pakoras Mixed vegetables coated with gram flour and deep fried. | S$5.93 |
| Kurkure Bhindi Deep fried lady finger tossed up with spices. | S$7.43 |
| Paneer Pakora Cottage cheese coated with gram flour and deep fried. | S$9.68 |
| Onion Pakora Crunchy onion sliced dipped in flour then deep fried to perfection. | S$5.93 |
| Onion Bhajiyas Deep fried coated onion rings. | S$8.18 |
| Onion Ring Freshly cut onions and dipped in chickpea batter mix tempered. | S$5.93 |
| Chili Honey Garlic Potatoes Juliennes of potatoes, deep fried and tossed up with zesty sauce, yummy! | S$8.18 |
| French Fry Juliennes of potatoes, deep fried and tossed up with sautéed white pepper and salt. | S$6.00 |
| Gobi Manchurian Florets of cauliflower, deep fried and tossed with house special sauce. Spicy. | S$11.93 |
| Veg Manchurian Florets of veg balls, deep fried and tossed with house special sauce. Choice of dry or gravy. | S$12.68 |
| Bharwan Rajasthani Mirchi Pakoda Large green chillies stuffed with spicy potato mixture, dipped in gram flour batter and deep-fried. Medium Spicy. | S$11.93 |
| Chili Paneer Indian cottage cheese stir fried with sliced onion, capsicum and green chillies. Choice of dry or gravy. | S$12.68 |
| Paneer Pepper Fry Bite sized chunks of paneer cubes, seasoned with spices and cooked in a black pepper with South-Indian style. | S$12.68 |
| Chili Mushroom (Dry) Mushroom cubes deep fried with homemade spices and sauce | S$12.68 |
| Fish Cake Mashed chunks of fish, crumbled and deep fried, served with chilli mayonnaise sauce. | S$12.68 |
| Chicken 65 Boneless chicken cubes tempered with curry leaves and green chillies and sauteed in hot red sauce. | S$11.93 |
| Andhra Chicken 65 A hyderabadi gravy version which deep fried snack item sautéed in gravy made with boneless chicken. Chef’s recommendation. | S$12.68 |
| Chicken Lollipop (5pcs) A hot and spicy appetizer made with chicken wings. With red garlic sauces. | S$12.68 |
| Pepper Chicken Boneless chicken cubes tempered with curry leaves and green chillies and sautéed in hot red sauce. | S$14.18 |
| Pepper Fish Boneless chicken cubes tempered with curry leaves and green chillies and sautéed in black pepper. | S$14.18 |
KEBABS FROM TANDOOR
| Paneer Tikka Homemade paneer marinated in mustard and spices of India grilled in tandoor. Chef’s recommendation. | S$12.68 |
| Honey Mustard Paneer Tikka Homemade paneer marinated in mustard and spices with a touch of honey, finished off in tandoor. Chef’s recommendation. | S$12.75 |
| Shashlik Paneer Tikka Soft and creamy marinated paneer with capsicum, tomatoes and onions skewers baked to perfection. | S$13.43 |
| Pudina Paneer Tikka Homemade paneer marinated in mint, coriander leaves and Indians spices grilled in tandoor . | S$13.43 |
| Hara-Bhara Kebab Vegetarian kebab made with spinach, potatoes and green peas infused with mint, coriander leaves and Indian spices. Chef’s recommendation. | S$12.68 |
| Veg Sheekh Kebab Minced mix vegetables tossed in Indian spices. | S$13.43 |
| Tandoori Gobi Cauliflower florets marinated with spices and carefully cooked in the tandoor. | S$12.68 |
| Tandoori Broccoli Broccoli florets marinated with spices and carefully cooked in the tandoor. | S$12.68 |
| Bharwan Baingan Ke Kebab Aubergine scooped and stuffed with paneer, potatoes and ground spices, cooked in tandoor. House special. | S$13.43 |
| Tandoori Aloo Potatoes stuffed with cottage cheese and nuts. | S$13.43 |
| Vegetable Kebab Platter Platter of mixed veggy grill. Chef’s recommendation. | S$29.93 |
| Fish Tikka Boneless chunk of fish marinated in yoghurt, cumin and garam masala, grilled in tandoor. Chef’s recommendation. | S$14.93 |
| Achari Fish Tikka Achari fish tikka is simply a variety dish made from fish and pickle. | S$14.93 |
| Malai Fish Tikka Boneless chunk of fish marinated in yoghurt, cumin and garam masala, and ajwain grilled in tandoor. | S$14.93 |
| Gulzaar Tandoori Prawns Juicy tiger prawns in a creamy spicy marinade finished off in tandoor, perfectly matched with a fresh mint chutney. | S$14.18 |
| Tandoori Chicken A classic of Indian cookery. Spring chicken marinated with freshly pounded masala and yoghurt. | S$8.18 |
| Zafrani Chicken Tikka Boneless chicken infused with saffron and Indian spices grilled in tandoor. Chef’s recommendation. | S$14.93 |
| Achari Chicken Tikka Achari chicken tikka is simply a variety dish made from chicken and pickle. | S$14.93 |
| Haryali Chicken Tikka Boneless chicken infused with fresh mint, coriander leaves and Indian spices grilled in tandoor. | S$14.93 |
| Murgh Chandi Kebab Boneless tender chicken marinated with cheese, cashew paste and cardamom, grilled in tandoor. Served on a bed of spiced bell peppers. | S$14.93 |
| Murgh Malai Kebab Creamy chicken kebab in a combination of cheese, fresh herbs and mild spices. | S$14.93 |
| Mutton Sheekh Kebab Minced lamb subtly spiced, rolled on a skewer, then roasted. Chef’s recommendation. | S$15.68 |
| Chicken Sheekh Kebab Minced chicken subtly spiced, rolled on a skewer, then roasted. | S$14.93 |
| Non Veg Kebab Platter Mix kebab platters of lamb, fish, chicken, prawns, Haryana Chicken Tikka. Chef’s recommendation. | S$37.43 |
See Also : Biang Biang Noodles Menu
Here is the link to their official Facebook Page : Bombay Dining Singapore
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