Hello Japanese food lovers, are you looking for the latest Shabu Sai Singapore Menu? You have arrived at the right place then. We have uploaded their complete menu with pictures and updated prices. Prices are taken from the official sources of Shabu Sai Singapore.

First up, we have the Meats section, where you can indulge in premium cuts like Beef, Pork Collar, Chicken, Pork Belly, and even Wagyu Beef. Each meat selection comes perfectly portioned at 150 grams, ensuring you get just the right amount for your hot pot feast.

Now, onto the Soups menu, where you’ll find a selection of flavorful broths to complement your meats and other ingredients. From the rich and savory Sukiyaki and Tonkotsu to the refreshing Yuzu Collagen and tangy Tom Yam Miso, there’s a soup base to suit every palate.

Seafood lovers rejoice, for Shabu Sai offers a bounty of ocean treasures in its Seafood section. Treat yourself to succulent King Tiger Prawns, tender Baby Abalone, plump Half Shelled Scallops, briny Asari clams, and luscious Salmon fillets, all ready to be cooked to perfection in your bubbling hot pot.

For those craving noodles or surimi, Shabu Sai has you covered with options like Ramen, Udon, Rice Vermicelli Noodles, Fish Balls Surimi, and more. These additions add a comforting and hearty touch to your hot pot experience.

Shabu Sai Monthly Special

Hot Selling Items Of Shabu Sai Menu

  1. Beef:
    • Tender and flavorful, beef is a classic choice for hot pot lovers. Whether you prefer thinly sliced beef for quick cooking or heartier cuts for a more substantial bite, the beef at Shabu Sai is sure to satisfy your cravings.
  2. Sukiyaki Soup:
    • Known for its sweet and savory flavor profile, Sukiyaki Soup is a favorite among diners at Shabu Sai. Made with a blend of soy sauce, mirin, sugar, and dashi broth, this soup base adds depth and richness to your hot pot experience.
  3. King Tiger Prawn:
    • Indulge in the succulent sweetness of King Tiger Prawns, a premium seafood option that’s always in high demand. These large and juicy prawns make a delightful addition to any hot pot spread.
  4. Ramen Noodles:
    • For noodle lovers, Ramen is a must-have item at Shabu Sai. These chewy and satisfying noodles pair perfectly with the flavorful broths and fresh ingredients, making each slurp a delight.
  5. Ice Lemon Tea:
    • To refresh your palate between bites, enjoy a cooling sip of Ice Lemon Tea. Its tangy citrus flavor and icy chill provide a refreshing contrast to the warm and savory hot pot dishes.

Shabu Sai Menu Categories

Shabu Sai Singapore menu can be categorized as Meats, Soups, Vegetables, Seafoods, Noodles, Vege Platters, Surmi, Sauce & Condiments, & Beverages. Let’s see them in detail one by one.

Shabu Sai Meats Menu

MENUPRICE
BeefSGD 10.80
Pork CollarSGD 6.50
ChickenSGD 6.50
Pork BellySGD 7.50
Wagyu BeefSGD 26.50
All meats weigh 150 grams

Shabu Sai Soups Menu

MENUPRICE
SukiyakiSGD 14.00
TonkotsuSGD 14.00
Yuzu CollagenSGD 11.90
Tom Yam MisoSGD 11.90
SeaweedSGD 8.90
Spicy SoupSGD 11.90
Shabu Sai Menu

See Also: Chic a Boo Menu

Shabu Sai Seafood Prices

MENUPRICE
King Tiger PrawnSGD 22.00
Baby AbaloneSGD 22.00
Half Shelled ScallopsSGD 17.60
Asari 500gSGD 9.90
SalmonSGD 20.90

Shabu Sai Menu – Noodles & Surimi

MENUPRICE
RamenSGD 5.40
UdonSGD 3.20
Rice Vermicelli NoodlesSGD 2.10
Fish Balls SurimiSGD 3.20
Cheese TofuSGD 3.20
Salmon Fish BallsSGD 3.20

Shabu Sai Beverages Menu

MENUPRICE
Coke/Coke Zero/Sprite CanSGD 2.50
Ice Lemon Tea 330 ml CanSGD 2.50

Video Of Shabu Sai Singapore

Is Shabu Sai Halal?

No. They serve pork & for that reason Shabu Sai is not Halal.

See also  BEAUTY IN THE POT SINGAPORE MENU PRICES Updated Apr 2024

Shabu Sai Singapore – outlet locations & Operating Hours

Northpoint City
930 Yishun Avenue 2, #B1-198/199, South Wing, Northpoint City
Singapore 769098
Opening Hours: Monday-Sunday 11am-10pm

Orchard Central
181 Orchard Road, #08-09/10/11, Orchard Central
Singapore 238896
Opening Hours: Monday-Friday 11:30am-3pm, 6pm-10pm, Saturday-Sunday 11:30am-10pm

Suntec City Mall
3 Temasek Boulevard, #B1-133, Suntec City Mall
Singapore 038983
Opening Hours: Monday-Sunday 11:30am-10pm

Causeway Point
1 Woodlands Square, #05-14/15, Causeway Point
Singapore 738099
Opening Hours: Monday-Sunday 11am-10pm

Changi City Point
5 Changi Business Park Central 1, #B1-28/29, Changi City Point
Singapore 486038
Opening Hours: Monday-Sunday 11:30am-10pm

NEX
23 Serangoon Central, #03-07, NEX
Singapore 556083
Opening Hours: Monday-Sunday 11:30am-10pm

Tampines 1
10 Tampines Central, #02-04, Tampines 1
Singapore 529536
Opening Hours: Monday-Sunday 11:30am-10pm

Westgate
3 Gateway Drive, #B1-12, Westgate
Singapore 608532
Opening Hours: Monday-Sunday 11am-10pm

Frequently Asked Questions About Shabu Sai Singapore

Shabu Sai is a popular hot pot restaurant chain in Singapore that offers all-you-can-eat shabu shabu and sukiyaki. Customers can choose from a wide range of fresh ingredients to cook in a simmering pot of broth at their table.

Shabu Sai has multiple outlets across Singapore, so the nearest one will depend on your location. You can check the Shabu Sai website or search online for “Shabu Sai near me” to find the closest outlet.

The cost of dining at Shabu Sai will depend on the outlet and the time of day. Typically, lunch prices start at around $16 per person, while dinner prices start at around $23 per person. However, prices may vary depending on the outlet and any ongoing promotions.

The opening hours of Shabu Sai may vary depending on the outlet. Generally, outlets are open for lunch and dinner, with some also offering afternoon tea. You can check the Shabu Sai website or search online for the opening hours of the outlet you plan to visit.

Shabu Sai offers a wide range of fresh ingredients, including various types of meat (such as beef, pork, and chicken), seafood (such as prawns, fish, and squid), vegetables (such as spinach, cabbage, and mushrooms), and noodles. The exact selection of ingredients may vary depending on the outlet and any ongoing promotions.

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All the images and prices are taken from the following official sources of Shabu Sai Singapore.

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