Hello French food lovers, are you looking for the latest Farangse menu? You have arrived at the right place then. We have uploaded their complete menu with pictures & updated prices. Prices are taken from the official sources of Farangse Singapore
FARANGSE MENU SINGAPORE
Farangse Singapre menu can be categorized as Entrees, Thai som tam counter, Charcuterie, Meat, Mains & Pasta, Kids, Sides, Snacks and Desserts. Let’s see them in detail one by one.
FARANGSE ENTREES MENU WITH PRICES
| MENU | PRICE |
|---|---|
| BURGUNDY ESCARGOTS (1/2 DOZ) BAKED IN GARLIC-HERB BUTTER | SGD 18.00 |
| FOIE GRAS PAN-FRIED, APPLE CHUTNEY, BLINIS | SGD 25.00 |
| HEIRLOOM TOMATO SALAD ROCKET, GOAT CHEESE, BALSAMIC, OLIVE OIL | SGD 13.00 |
| ADD 150G BURRATA | SGD 12.00 |
| LOBSTER BISQUE CLASSIC VERSION | SGD 12.00 |
| FRENCH ONION SOUP EMMENTAL CHEESE TOAST | SGD 10.00 |
| MUSHROOM SOUP SCENTED WITH TRUFFLE OIL | SGD 10.00 |
| OYSTERS (1/2 DOZ) NORMANDY /PCS | SGD 4.50 |
| GILLARDEAU | SGD 7.00 |
| CLAMS TOM YAM STYLE OR WHITE WINE BUTTER | SGD 30.00 |
| TUNA CEVICHE CALAMANSI DRESSING, SALMON ROE, APPLE FENNEL SALAD | SGD 25.00 |
| GRILLED SPANISH OCTOPUS SALAD KALAMATA OLIVES, AVOCADO, TOMATO TANGY DRESSING | SGD 25.00 |
FARANGSE THAI SOM TAM COUNTER PRICES
| MENU | PRICE |
|---|---|
| THAI GREEN MANGO, GREEN PAPAYA, JAPANESE CUCUMBER OR POMELO SALAD | SGD 13.00 |
| 100G GRILLED TENDERLOIN | SGD 13.00 |
| 100G IBERICO PORK PLUMA | SGD 13.00 |
| FRENCH BULOTS | SGD 8.00 |
| SPANISH RED CARABINEROS /PCS | SGD 12.00 |
FARANGSE MENU MEAT PRICES
| MENU | PRICE |
|---|---|
| BRAISED BEEF CHEEK RED WINE, MUSHROOMS | SGD 28.00 |
| GRILLED ANGUS BEEF TENDERLOIN (200G) | SGD 34.00 |
| GRILLED GRASS-FED BEEF STRIPLOIN (250G) | SGD 28.00 |
| GRILLED DRY AGED NORMANDY RIBEYE STEAK (500G) | SGD 75.00 |
| BEEFTARTARE “AU COUTEAU” WITH CONDIMENTS | SGD 28.00 |
| GRILLED WAGYU BEEF CÔTE DE BOEUF (800-1.2KG) /100G | SGD 16.00 |
| WAGYU BEEF BURGER EMMENTAL CHEESE, ONION CONFIT | SGD 20.00 |
| GRILLED RACK OF LAMB CHEF’S PICK OF THE DAILY VEGETABLE MARKET | SGD 40.00 |
| GRILLED IBERICO PORK PLUMA HONEY GLAZED WITH CHEF’S PICK OF DAILY VEGETABLE MARKET | SGD 40.00 |
FARANGSE SINGAPORE CHARCUTERIE PRICES
| MENU | PRICE |
|---|---|
| DUCK RILLETTES | SGD 13.00 |
| CHICKEN LIVER MOUSSE | SGD 12.00 |
| PÂTÉ EN CROÛTE (DUCK & FOIE GRAS) | SGD 16.00 |
| IBERICO CEBO HAM WITH MELON AND ARUGULA | SGD 28.00 |
| CHARCUTERIE BOARD (DUCK RILLETTES, IBERICO CEBO HAM, CHICKEN LIVER MOUSE AND PÂTÉEN CROUTE) | SGD 28.00 |
| BREAD IS SERVED COMPLIMENTARY WITH CHARCUTERIE AND CHEESE ONLY. ADDITIONAL ORDER | SGD 3.00 |
FARANGSE MAINS AND PASTA PRICES
| MENU | PRICE |
|---|---|
| BLACK COD FISH & CHIPS IN CRISPY BATTER, NIESCLUN, TARTARE SAUCE | SGD 28.00 |
| DUCK LEG CONFIT SAUTEED POTATO AND BEANS | SGD 28.00 |
| LINGUINIAGLIO OLIO TIGER PRAWNS AND TOMATO | SGD 22.00 |
| LINGUINI CARBONARA BACON, MUSHROOM AND BABY SPINACH | SGD 22.00 |
| WAGYU BEEF RAGU LASAGNA MOZZARELLA | SGD 22.00 |
See Also : Noodle House Menu
MENU FARANGSE SNACKS PRICES
| MENU | PRICE |
|---|---|
| BAÏÏER SOFT SHELL CRAB NAHM JIM SAUCE | SGD 18.00 |
| FARANGSE SAUSAGE PLATTER PORK/APPLE/SAGE, CHICKEN CURRY, BEEF/HERBS/GARLIC | SGD 20.00 |
| THAI SHRIMP AND PORK TOAST TOM YAM MAYO | SGD 12.00 |
| DEEP FRIED CHICKEN WINGLET SAFFRON AIOLI | SGD 12.00 |
| CRISPY THIN SLICE PORK BELLY SAFFRON AIOLI | SGD 12.00 |
| THAI FERMENTED PORK SAUSAGES | SGD 12.00 |
| DEEP FRIED THAI PORK NECK NAHM JIM | SGD 12.00 |
| DEEP-FRIED CALAMARI TARTARE SAUCE | SGD 14.00 |
FARANGSE SIDES MENU PRICES
| MENU | PRICE |
|---|---|
| FRIES /TRUFFLE 12 | SGD 8.00 |
| CREAMY POTATO MASH /TRUFFLE 12 | SGD 8.00 |
| RATATOUILLE | SGD 8.00 |
| POTATO GRATIN | SGD 12.00 |
| SAUTÉED MUSHROOMS & BABY SPINACH | SGD 12.00 |
| THAI JASMINE WHITE RICE | SGD 1.50 |
| THAI STICKY RICE | SGD 1.50 |
FARANGSE DESSERTS MENU
| MENU | PRICE |
|---|---|
| ASSORTED FRENCH FARMED CHEESE PLATTER | SGD 25.00 |
| PROFITEROLES VANILLA ICE CREAM AND WARM VALRHONA CHOCOLATE | SGD 14.00 |
| APPLE TART WITH VANILLA ICE CREAM | SGD 12.00 |
| VANILLA CRÈME BRÛLÉE | SGD 12.00 |
| VALRHONA CHOCOLATE MOUSSE | SGD 10.00 |
| THAI MANGO STICKY RICE | SGD 10.00 |
| ICE CREAM AND SORBET VANILLA, CHOCOLATE AND LIME /SCOOP | SGD 6.00 |
Farangse Singapore operates from Wednesday to Sunday lunch 12.30 to 2 pm. Tuesday to Sunday Dinner 6.00 to 10.30 pm last order. Monday is a complete off, while Tuesday only got dinner.
IS FARANGSE HALAL?
Farangse Singapore Serves pork and for that reason they are not Halal.
All the Pictures and Prices are taken from the following official sources of Farangse.
Farangse Singapore Location
