The Best Burgers in Singapore

Hey there, burger enthusiasts! If you’re passionate about sinking your teeth into juicy, flavorful burgers, you’re in for a treat. Join me on a mouthwatering journey to uncover the finest burger joints in Singapore, where burger dreams become a reality.

Let’s get ready to conquer those burger cravings as we explore the top spots for the best burgers in Singapore. From classic cheeseburgers to gourmet creations, these places are a burger lover’s paradise. Get your appetite revved up, and let’s embark on this burger-filled adventure! 🍔🍟🍹

Top 17 Burger Spots in Singapore

Craving a hearty, satisfying burger? You’re in the right place! We’ve scoured the burger scene in Singapore to present you with 17 amazing burger restaurants that are ready to deliver a burger experience like no other.

Let’s dig into these delectable burger joints and discover the stories behind the top burger spots in Singapore.

One Fattened Calf Burgers
Hans Im Glück German Burgergrill
Skirt & Dirt
Burger & Lobster Raffles Hotel
Burgs by Project Warung
Shake Shack
Black Tap Craft Burgers & Beers
OverEasy
Fatboy’s – the Burger Bar
Two Blur Guys
BurgerLabo
25 Degrees Burger
Three Buns Quayside
Burger Frites
Five Guys
Mo & Jo Sourdough Burgers
The Goodburger Food Truck

Feeling those burger cravings yet? Let’s savor the flavors and stories behind these top-notch burger restaurants.

One Fattened Calf Burgers

One Fattened Calf Burgers offers a scrumptious burger experience. Their mouthwatering burgers are a must-try for any burger lover. The juicy patties and array of toppings are a burger fan’s dream.

Signature burger

OFC Burger:

I recently tried the OFC Burger at One Fattened Calf Burgers, and it was a mouthwatering experience. The 150g premium grassfed beef patty was the star, perfectly nestled inside a freshly baked and toasted potato bun.

I also had the option to customize it with extra beef or choose the Impossible patty for a plant-based twist. I decided to add some cheese and tomato to make it even more delicious.

OFC Impossible Burger:

As for the OFC Impossible Burger, it’s a fantastic choice for anyone looking to go meatless. It features a 4oz ImpossibleBurger patty on the same delightful potato bun.

With cheddar cheese, charred onions, red onions, tomatoes, house-made crisp pickles, and the special OFC sauce, it’s packed with flavor. I couldn’t resist adding extra cheese and tomato to enhance the experience. These burgers are truly a delightful treat!

Google ratings: 4.7
Location: 1 Fusionopolis Pl, #01-31 Galaxis, Singapore 138522

Hans Im Glück German Burgergrill

Hans Im Glück German Burgergrill brings a touch of German flair to burger-grilling. Their burgers are not just delicious but also creatively crafted, making them a standout choice for those seeking unique flavors.

Signature burger

Goldschmelze:

I had the pleasure of trying the Goldschmelze at Hans Im Glück German Burgergrill. It was an absolute flavor bomb. The combination of rocket, jalapeños, and cheddar cream gave it a perfect mix of spice and creaminess.

I got to choose a sourdough bread bun for my burger, and it added a delightful texture to the experience.

Klassik:

And then there’s the Klassik, known as the mother of all burgers at Hans Im Glück. I opted for a multigrain bun, which added a wholesome element to the burger.

The classic flavors and quality ingredients make it a go-to choice. The burger was a hearty and satisfying treat that I’ll definitely come back for.

Google ratings: 4.5
Location: 1 HarbourFront Walk, #01-57 VivoCity, Singapore 098585

Skirt & Dirt

Skirt & Dirt at a hawker stall promises a satisfying burger experience. They serve up a delightful mix of flavors in their burgers, making them a go-to place for those who appreciate variety.

Signature burger

Cheese Skirt Burger:

The Cheese Skirt Burger at Skirt and Dirt is a personal favorite of mine. It’s a simple, no-fuss burger with a juicy beef patty that’s loaded with Thousand Island dressing, fresh tomato, crispy lettuce, and the real star of the show – that crispy cheddar crust on top.

It’s hard to resist that delightful crunch. The best part? It’s only $8, making it an affordable and tasty choice for burger lovers like us.

Big Bad Wolf Pork Burger:

Now, let’s talk about the Big Bad Wolf Pork Burger. It’s a unique one for sure, but I love it. For just $7, you get a flavorful pork sausage patty that’s paired with zesty lemonslaw, tangy dill pickles, crispy streaky bacon, and a drizzle of both BBQ sauce and mayo.

The blend of flavors and textures in this burger is a real treat. If you’re in the mood for something a little different, this burger is a must-try.

Google ratings: 4.5
Location: 30 Seng Poh Rd, #02-66, Singapore 168898

Burgs by Project Warung

Burgs by Project Warung as a hawker stall is known for its wallet-friendly and delicious burgers. It’s perfect for those who crave a quick and satisfying burger fix without breaking the bank.

Signature burger

Classic Cheese Burger:

At Burgs by Project Warung, I indulged in their Classic Cheese Burger. I had the choice of a single patty for $8.5 or went all out with a double for $12.5. What really impressed me was the handcrafted beef patty.

It was cooked to perfection and packed with flavor. The Burgs’ Signature sauce and homemade pickled green chillies gave it a unique twist, while the crispy shallots and American cheese added that extra deliciousness.

Truffle Mushroom Burger:

Then there’s the Truffle Mushroom Burger, which I couldn’t resist. I decided to go with a single patty for $10.5, and it was a fantastic choice. The star of the show was, of course, the handcrafted beef patty, which was mouthwateringly good.

The truffle mayonnaise and Burgs’ signature mushroom sauce were the perfect companions, creating a burst of flavors. If you’re a truffle and mushroom fan like me, this burger is a definite must-try.

Google ratings: 4.5
Location: Multiple locations including: 313@somerset, Orchard Rd, #05-01/02/03, Stall 25 313, 238895

Burger & Lobster

Burger & Lobster Raffles Hotel combines the best of both worlds – burgers and lobster. A luxurious twist to the classic burger, this place is for those who like a touch of opulence in their meal.

Signature burger

Smoked BBQ Burger:

The Smoked BBQ Burger at Burger & Lobster is a real gem. It features a 6oz beef patty generously glazed with BBQ sauce, which adds that perfect smoky sweetness.

Topped with smoked cheddar, maple-glazed bacon, and the rich goodness of BBQ mayo, it’s a flavor explosion. The kale and tomato provide a fresh contrast, while the balsamic onion jam brings it all together. At $30, it’s definitely worth every bite.

Texan Waffle Chicken:

The buttermilk fried chicken is simply delicious and pairs beautifully with the Texas-style BBQ sauce. It’s topped with fresh onion, tomato, and rocket leaves, all served between a buttery waffle bun.

The combination of sweet, savory, and crispy is a delightful surprise, and at $31, it’s an indulgence worth every penny. If you’re a fan of chicken and waffles, this is a must-try.

Google ratings: 4.4
Location: Multiple locations including: 328 North Bridge Rd, Singapore 188719

Shake Shack

Shake Shack offers classic American-style burgers that never disappoint. They provide a taste of the good old-fashioned burger that’s always a crowd-pleaser.

Signature burger

SmokeShack:

I recently savored the SmokeShack from Shake Shack, and it was a delight. I opted for the double patty for $15.60, and it was worth every bite.

The cheeseburger was loaded with flavor, and the addition of cherry peppers and applewood-smoked bacon gave it a satisfying kick. To tie it all together, the ShackSauce added a creamy and zesty finish.

Shroom Burger:

Then, I went for the Shroom Burger, perfect for vegetarians like me. For just $11.70, I got to enjoy a crisp-fried portobello mushroom generously filled with melted Monterey Jack, Tilsiter, and Colby cheeses.

The combination was incredible. With fresh lettuce, tomato, and ShackSauce, it was a burger that satisfied all my cravings. If you’re looking for a mouthwatering vegetarian option, this one’s a winner.

Google ratings: 4.3
Location: Multiple locations including: 3 Temasek Blvd, #01-357, Singapore 038983

Black Tap

Black Tap Craft Burgers & Beers is a haven for burger enthusiasts. Their burgers are hearty and packed with flavors, complemented by a selection of craft beers.

Signature burger

Peri Peri Turkey Burger:

I recently tried the Peri Peri Turkey Burger at Black Tap Craft Burgers & Beers, and it was a flavor explosion. Priced at $20.50, it featured a spicy peri peri turkey patty with creamy American cheese, sweet corn salsa, watercress, avocado jalapeno cream, and spicy peri peri sauce. It’s a burger that offers a little bit of everything.

The Wagyu Steakhouse Burger:

Then there’s The Wagyu Steakhouse Burger for $23. This burger is a carnivore’s dream. The juicy wagyu beef patty is topped with pepperjack cheese, bacon, crispy onions, A1 sauce, and roasted garlic mayo. It’s a hearty delight for burger lovers.

Google ratings: 4.2
Black Tap Menu
Location: Multiple locations including: 10 Bayfront Ave #L1-80, Bay Level, The Shoppes at Marina Bay Sands, 2 Bayfront Ave, Singapore 018972

OverEasy

OverEasy serves up American-style burgers with a comforting twist. If you’re in the mood for a delicious, no-fuss burger, this is the place to be.

Signature burger

To-Die-For” Burger:

I recently had THE “To-Die-For” Burger at OverEasy, and it lives up to its name. For $27, it comes with a signature Wagyu chuck blend patty on a potato bun, topped with cheddar, lettuce, tomato, pickles, OE’s special burger sauce, and a side of OE fries. The combination of flavors is absolutely fantastic.

Buttermilk Fried Chicken Burger:

Then there’s the Buttermilk Fried Chicken Burger, priced at $25. Served on a potato bun, it features crispy fried chicken, pickles, housemade coleslaw, chipotle mayo, and a side of OE fries. It’s a delightful twist on the classic burger.

And if you want to customize your burger experience, you can add extras like sweet potato fries, sautéed onions, a fried egg, bacon, sautéed mushrooms, or fresh guacamole for an additional charge.

Google ratings: 4.2
Location: 1 Fullerton Road 01-06 One Fullerton, 049213

Fatboy’s

Fatboy’s – the Burger Bar knows how to craft a satisfying burger. Their burgers are big, juicy, and full of flavor, making it a go-to spot for those who love hearty, no-nonsense burgers.

Signature burger

Fat Basterd:

I recently tried the Fat Basterd from Fatboy’s, and it’s a real treat! For SGD 21.00, you get a burger that features not one but two mouthwatering beef chuck patties. They’re topped with chewy bacon, cheddar cheese, a perfectly fried egg, and slathered in homemade Fatboy’s BBQ sauce.

All of this deliciousness is nestled inside a sesame seed bun. It’s a hearty and satisfying burger that’s worth every bite.

Bleu Peppercorn Burger:

Then, there’s the Bleu Peppercorn burger, priced at SGD 14.50. This one also doesn’t disappoint. It starts with a juicy beef chuck patty coated in crushed black pepper, giving it a nice peppery kick.

On top of that patty, you’ll find crispy onion strings, adding a delightful crunch, and it’s all finished with homemade blue cheese dressing. The combination of flavors and textures makes it a winner in my book. 👍

Google ratings: 4.2
Location: Multiple locations including: 187 Upper Thomson Rd, Singapore 574335

Two Blur Guys

Two Blur Guys is all about quality and flavor. They’re known for their delicious gourmet burgers that are sure to tantalize your taste buds with each bite.

Signature burger

Spicy Burger:

I tried the Spicy Burger at Two Blur Guys, and it was awesome. For just $12.90, you get a juicy prime beef patty with some spicy jalapeno kick. They add fresh tomato, sweet relish, and plenty of gruyere cheese, and then they slather it with creamy truffle mayo.

All of this deliciousness is sandwiched between a buttered toasted bun. It’s a mix of spicy, savory, and creamy that’s just perfect.

Portobello Burger:

Then there’s the Portobello Burger for $14.90. It’s got the same prime beef patty, which is always great. But what makes this one special is the grilled mushroom, which adds a nice earthy flavor.

You’ll also find tomato, sweet relish, gruyere cheese, and truffle mayo, all in a buttered toasted bun. The mix of flavors and textures, especially that rich umami from the grilled mushroom, makes this burger a real winner.

Google ratings: 4.2
Location: 387 Jln Besar, Singapore 209002

BurgerLabo

BurgerLabo is for those seeking an artisanal burger experience. Their burgers are a work of culinary art, with creative and mouthwatering combinations of ingredients.

Signature burger

New Zealand Blue Cod Burger:

I tried the New Zealand Blue Cod Burger for $18.50, and it was a delightful treat with its crispy deep-fried blue cod fillet, American cheese, house-made shio kombu mayonnaise, smashed avocado, and pickles, all nestled in a toasted potato bun. Adding an aji fry fillet for $6 is highly recommended.

Basic Burger:

The Basic Burger at BurgerLabo, available in 150g for $19.50 or 300g for $29.50, offers a flavorful blend of grass-fed Aberdeen Angus and Toriyama Umami Wagyu A4 patty.

It’s enhanced by IPA pickled red onions, American cheese, beef garum, and a house-made shio kombu mayonnaise-based sauce, all on a buttered potato bun. It’s a must-try for burger enthusiasts.

Google ratings: 4.2
Location: 213 Henderson Rd, #01-10 Henderson Industrial Park, Singapore 159553

25 Degrees Burger

25 Degrees Burger offers a delightful pairing of burgers and drinks. It’s the place to go if you’re looking for a great burger along with some fine wine or a cocktail.

Signature burger

Buttermilk Fried Chicken Burger:

At 25 Degrees Burger, I savored the Buttermilk Fried Chicken burger for $16. It featured a crispy buttermilk fried chicken patty paired with gherkins, sriracha mayonnaise, fresh lettuce, and ripe tomatoes. It was a delightful combination of flavors and textures.

Veggie Burger:

The Veggie Burger at 25 Degrees Burger, priced at $14, was a delicious vegetarian option. It boasted a hearty veggie patty accompanied by mushrooms, arugula, roasted tomatoes, and crispy onion rings. A delightful choice for anyone seeking a meatless burger option.

Google ratings: 4.1
Location: 200 Middle Rd, Hotel G Singapore, Singapore 188980

Three Buns

Three Buns Quayside is a burger haven with a trendy twist. Their burgers are not only delicious but also Instagram-worthy, making it a perfect spot for those who enjoy both food and aesthetics.

Signature burger

Baby Huey:

At Three Buns, I indulged in the Baby Huey burger for $18.33. It featured a juicy Tasmanian vintage beef patty complemented by ketchup, Tillamook cheddar cheese, pickled onions, and spiced mayo, all nestled in a toasted demi brioche bun. The flavors blended perfectly for a classic burger experience.

Lambdango:

I went for something different with the Lambdango burger, which cost $24.99. It came with a Hawkes Bay Ovation lamb patty, grilled tomato, a fresh coriander and mint salad, guacamole, crispy lettuce, and creamy crème fraiche, all hugged by a toasted wholemeal mango flour bun. It was a delightful change from the usual beef burgers.

Google ratings: 4.1
Location: Multiple locations including: 60 Robertson Quay, Singapore 238252

Burger Frites

Burger Frites focuses on the classic combination of burgers and fries. Their burgers are simple, delicious, and perfect for those who appreciate the timeless burger and fries duo.

Signature burger

Angus Bacon Delight:

This burger is an absolute classic. I chose the US Angus Beef Patty for that rich, meaty flavor. The patty was perfectly cooked and juicy. With double cheddar and crispy bacon, every bite was incredibly satisfying.

I topped it off with a mix of Ketchup and Smokey BBQ sauce that added a delightful tangy and smoky kick. The side of Truffle Oil & Parmesan Fries was a heavenly match, with a generous drizzle of truffle mayo. This combo felt like a gourmet treat and had me craving more.

Plant-Based Pleasure:

As a fan of plant-based options, I decided to try the Plant-Based Beef Patty for this burger, and I was pleasantly surprised. The patty had a great texture and an authentic taste. It was loaded with lettuce and tomato for freshness and a burst of flavor.

To accompany it, I went with the Homemade Fries, with Nacho Fries topping. The crispy nacho cheese on the fries was a fantastic indulgence. It’s a burger I’d definitely recommend to both plant-based eaters and anyone looking to try something different and delicious.

Google ratings: 4.1
Location: 340 Joo Chiat Rd, Singapore 427592

Five Guys

Five Guys brings a taste of the U.S. to Singapore. Their burgers are known for their generous portions and an array of toppings, giving you the freedom to customize your burger just the way you like it.

Signature burger

Hamburger:

Five Guys is all about the classics, and their Hamburger is no exception. The patty, hot off the grill, is perfectly juicy and flavorful, and they serve it on a soft, toasted sesame seed bun. The best part is that you can go wild with your choice of toppings, so you get to create your own personalized masterpiece.

Little Cheeseburger:

If you’re looking for something a bit cheesier, the Little Cheeseburger is just the thing. It features a hand-formed patty straight from the grill, and it comes with American-style cheese that’s perfectly melted.

And yes, just like with the Hamburger, you can go all out with your favorite toppings. It’s a simple delight that lets you make it as fancy or as straightforward as you like!

Google ratings: 4.1
Location: Multiple locations including: 2 Orchard Turn, B3-24/25/26 ION Orchard, Singapore 238801

Mo & Jo Sourdough Burgers

Mo & Jo Sourdough Burgers takes burgers to another level with their sourdough buns. The unique buns, combined with high-quality ingredients, result in burgers that are both delectable and distinctive.

Signature burger

Mini Mo & Jo Cheeseburger:

When I tried the Mini Mo & Jo Cheeseburger from Mo & Jo Sourdough Burgers, I was pleasantly surprised by the explosion of flavors. Despite being “mini,” the beef patty was big on taste. The cheddar, mayo, and tomato relish added a perfect blend of creaminess and tanginess, and the salad brought a refreshing crunch.

All of this goodness was sandwiched between soft sourdough buns, making every bite a delight. And let’s not forget the fries – they were the ideal sidekick.

Miso Eggplant Burger:

For a meatless option, the Miso Eggplant burger was a star. Grilled eggplant, paired with grilled halloumi, created a satisfying combination of textures. The miso mayo elevated the flavors with its umami goodness. It’s a testament to how veggie burgers can be just as delicious and fulfilling.

Google ratings: 4.1
Location: 30C Loewen Rd, Singapore 248839

The Goodburger

The Goodburger brings gourmet burgers on wheels. If you love the idea of grabbing a fantastic burger on the go, this food truck is a must-visit.

Signature burger

The Classic:

I had “The Classic” from The Goodburger Food Truck, and it was a true American cheeseburger delight. They used an Impossible patty, and it was incredibly close to the real deal.

The cheese and their special sauce blended perfectly, making each bite mouthwateringly good. Plus, the side of fries was a fantastic companion.

The Black Tie:

If you’re a truffle lover, you must try “The Black Tie.” I went for the double patty, and it was an absolute treat. The Impossible patties were cooked to perfection, and the cheese was oozing deliciousness.

The truffle aioli added a gourmet touch, and the rocket gave it a nice fresh crunch. The side of fries was also crispy and golden. These burgers definitely hit the spot for me.

Google ratings: 4.0
Location: 587 Bukit Timah Rd, Singapore 269707

Final Thoughts

The best burgers in Singapore await you, offering a diverse range of flavors and styles to cater to your burger cravings, whether you prefer classic beef patties, gourmet toppings, or plant-based alternatives.

So, go ahead, treat yourself to a mouthwatering burger experience at one of these fantastic eateries and make your burger time truly delicious. Enjoy every bite! 🍔🎉